What the heck is Beet Kvass?! {Recipe}

Well, first and foremost it is my FAVOURITE ferment and it’s really pretty! But I have a special thing for pink things and beets these days…. Kvass is fermented beet juice. It’s salty, earthy and a bit sour – I’m obsessed! I wrote a bit about beet juice here. The fermented component of this treasure…

Beet Juice, Beet Juice, Beet Juice!

I’m pretty sure if you say it three times a bizarre and saucy nutritionist pops up to scare away Ronald McDonald, or something like that… πŸ˜‰ But like seriously beet juice is AMAZING. Today I’m talking about the juice specifically because it has some properties and benefits that you just can’t get from eating the…